Victorian Society ‘Potluck’ Curry Social

“Curry, which was formerly a dish almost exclusively for the table of those who had made a long residence in India, is now so completely naturalised, that few dinners are thought complete unless one is on the table”
Maria Rundell, Domestic Cookery, 1807

Happy Easter everyone. To start the term VicSoc will be having a ‘Potluck’ social in week 2, Monday 3 May, starting at 7pm. The event will be at my house (for directions contact me at cew113@york.ac.uk). Kate and I will be cooking a delicious vegetable curry, but if–like Becky Sharp–you’re not a curry fan, any contribution of food or drink would be appreciated.

As well as offering us all a chance to catch up we will also be talking about upcoming VicSoc events, including a research forum and the opportunity for some stimulating roundtable discussion.

Best,

Claire

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One Response to Victorian Society ‘Potluck’ Curry Social

  1. Pingback: Victorian Society Research Forum: Call for participants « The University of York Victorian Society

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